Oporto Restaurante

 

 

Portuguese Appetizers

 
Crumbled Codfish with Chickpea salad 5,00 €
Sardine Bruschetta (Toast, sardines, pepper and mayonnaise sauce with olives) 6,00 €
Mussels with butter sauce 6,80 €
Clams à Bulhão Pato 6,50 €
Octopus with green sauce (Onion, parsley) 8,50 €
Bifanas (Pork carpaccio with special sauce) 6,50 €
Pica-pau (Various meats with beer sauce, olives and pickles) 7,00 €
Chorizo flambé 9,50 €
Pasties (meat, vegetables, seafood), cod fritters, chamuças (Unit) 1,60 €
Piglet pasties (Unit) 2,00 €
Olives 2,00 €
Bread 1,20 €

 

 

Starters

 
Sliced Fresh Cheese and Tomato 4,50 €
Cold Codfish Salad (Codfish, tomato and roasted peppers) 8,00 €
Salmon Tartare (Salmon, onion, pickles and mayonnaise) 6,20 €
Prawns à Guilho (Prawns with garlic and piri-piri) 9,80 €
Mushrooms sautéed with Bacon and Garlic 6,20 €
Bacon and Tomato Bruschetta 5,00 €
Portuguese couvert (Bread, olives and cheese) 2,50 €

 

 

Recommended

 
Assorted Portuguese Cheeses 12,50 €
Assorted Portuguese Cheeses and Sausages 13,50 €

 

 

Fish

 
Codfish à Lagareiro (Grilled codfish with baked potatoes) * 14,50 €
Codfish à Braga (Fried codfish with onion and fried potatoes) * 14,50 €
Codfish confit with Chickpea Puree * 15,50 €
Codfish à Brás (Slivered codfish scrambled with onions and chips) 13,50 €
Codfish with Cream (Slivered codfish with potatoes and béchamel sauce au gratin) 13,50 €
Skewered Prawns and Squid 13,00 €
Grilled sea bass (with butter sauce and bacon) 13,00 €
Octopus à Lagareiro (Grilled octopus with baked potatoes) 16,00 €
Seafood rice (2 people – 30 min) 29,00 €
Seafood Plate (2 people) 35,00 €
* piece 200 gr.  

 

 

Meat

 
Veal Steak à Chefe (With fried potatoes) * 13,50 €
Veal Steak flambé with Jack Daniels (With rice and vegetables) * 14,00 €
Prego em prato (Steak with ham, cheese, egg, rice and French fries) 11,00 €
Veal Chop (aprox. 400 gr.) (With French fries) 16,50 €
Entrecote (aprox. 350 gr. (with sautéed mushrooms and fries) 16,00 €
Skewered Pork and Veal (With French fries) 13,00 €
Pork Tenderloin à Vinha d’Alhos (Marinated in red wine, with French fries) 12,00 €
Alheira of Mirandela (Sausage made of various meats with egg and French fries)  9,50 €
Francesinha à moda do Porto (Sandwich made with beef, sausage, ham, cheese and egg covered with a special sauce, with French fries) 11,50 €
* piece  250 gr.  

 

 

Desserts

 
Homemade Chocolate Mousse 3,75 €
Homemade Baba de Camelo (Condensed milk and egg mousse) 3,75 €
Homemade Egg pudding 3,75 €
Homemade Cheesecake 3,75 €
Homemade Biscuit Cake 3,75 €
Pineapple with Port wine 3,90 €
Cheese with Quince and Walnuts 4,20 €
Portuguese cheese with Jam and Marmalade 6,50 €
Ice-cream (Coco, Tartufa negra, Nata y Frutos rojos) 3,75€

 

Others

 
Mixed salad (Lettuce, tomato, carrot, corn and croûton) 6,00 €
Cucumber and Fresh Cheese Salad (Lettuce, tomato, cucumber, carrot and fresh cheese) 7,50 €
Tuna salad (Lettuce, tomato, tuna and egg) 7,50 €
Prawn salad (Lettuce, cherry tomatoes, shrimp, crab sticks, fresh cheese and croûton) 11,00€
Soup of the day 3,70 €
French fries 3,00 €